Our Menu

Served with chips and salsa.

Served with chipotle ranch dipping sauce.

Chips, queso, and cheese with lettuce, tomato, and pickled jalapeños. Served with guacamole, sour cream, and salsa.

Add House Smoked Brisket +$6.75 | Pulled Pork +$6.75 | Southwest Chicken +$6.75 | Fajita Ribeye +$6.75

Served with beer cheese or German beer mustard.

The chicharron's sophisticated cousin. Crispy fried chicken skin with dark meat. Served with spicy Buffalo sauce.

Hand breaded and golden fried to perfection. Served with a side of chipotle ranch.

Hand battered florets tossed in a spicy Buffalo sauce. Served with blue cheese or ranch for dipping.

Shaved Boar's Head corned beef, Swiss cheese, and sauerkraut fried to a golden crisp. Served with a zesty Thousand Island sauce.

Pepperoni, mozzarella, and Parmesan cheese in an eggroll wrapper, served with marinara sauce.

Tender potato skins filled with cheese, bacon, and chives. Served with a side of sour cream.

Add House Smoked Brisket +$5.75 | Pulled Pork +$5.75

Lightly battered and fried to perfection. Served with your choice of sauce.

A generous assortment of hand breaded onion rings, warm Bavarian pretzel sticks, crispy Chick - Arrones, golden garlic cheese curds, and fried mushrooms. Build your platter with your favorites.

Topped with cheese, chives, and bacon crumbles.

Harvest blend lettuce, cherry tomatoes, red onions, bacon, cheese, and garlic croutons. Served with the dressing of your choice.

Add Chicken +$5.75 | Ribeye +$6.75

Crisp romaine lettuce, shredded Parmesan cheese, and garlic croutons tossed in a creamy Caesar dressing.

Add Chicken +$5.75 | Ribeye +$6.75

A hearty, flavor packed classic with a fresh twist. A bed of baby spinach and peppery arugula, topped with sweet cherry tomatoes, creamy sliced avocados, smoky bacon crumbles, hard - boiled eggs, and a generous sprinkle of shredded cheese. Served with your choice of dressing.

Add Grilled Chicken +$5.75 | Ribeye +$6.75

An iceberg wedge with diced tomatoes, bacon, and blue cheese crumbles, topped with blue cheese dressing.

Add Chicken +$5.75 | Ribeye +$6.75

Harvest blend lettuce topped with chipotle marinated chicken breast, grilled onions, peppers, corn, black beans, diced tomatoes, pickled jalapeños, guacamole, and sour cream in a crispy flour tortilla shell.

A bowl with warm seasoned rice, black beans, crunchy lettuce, diced tomatoes, shredded cheese, or sautéed veggies, topped off with a drizzle of sour cream, tangy salsa, and jalapeño ranch.

Add Grilled Chicken +$5.75 | Beef +$6.75

(6) Wings $9.99 | (12) Wings $18.99 • Jumbo wings, naked, breaded, or chargrilled, tossed in your choice of sauce or dry rub. Served with celery, carrots, and a side of ranch or bleu cheese dressing.

Three large hand breaded tenders served with your choice of sauce for dipping and a side of fries or homemade chips.

(6) Breaded and fried Mycoprotein wings with your choice of sauce for dipping and a side of fries or homemade chips.

Three grilled or blackened tenders with your choice of sauce for dipping. Served with fries or homemade chips.

A decadent 8 ounce patty of half sirloin and half ground beef, topped with anything your heart desires on a toasted brioche bun.

A brisket patty served with sautéed mushrooms, thick cut peppered bacon, and Swiss cheese on a toasted brioche bun.

A brisket patty served with American cheese on a toasted brioche bun.

Your choice of three sliders served on toasted potato rolls:

• House smoked brisket, pickles, onions, and zesty BBQ sauce.

• House smoked pulled pork, pickles, onions, and tangy BBQ sauce.

• Buffalo chicken, lettuce, tomato, onion, and bleu cheese dressing.

• Smashed brisket patty, grilled onions, and American cheese.

Two juicy, smashed brisket patties seared to perfection, layered with American cheese and zippy smash sauce on a toasted brioche bun.

Add Bacon and Mushrooms for extra fanfare +$1.50

A triple-decker of Boar's Head ham and turkey, Swiss, and American cheese; hand-battered and golden fried to perfection. Dusted with powdered sugar and served with a raspberry chipotle sauce for dipping.

Hand-breaded chicken breast, deep fried and tossed in a zesty Buffalo sauce. Topped with lettuce, tomatoes, onions, and bleu cheese dressing on a toasted brioche bun.

Crispy hand-breaded chicken breast drizzled with spicy-sweet hot honey, topped with pickles on a toasted brioche bun.

Blackened chicken breast covered with melted Pepper Jack cheese, thick cut peppered bacon, lettuce, onions, tomatoes, and chipotle mayo on a toasted brioche bun.

House-smoked brisket with melted Gouda and American cheese, grilled onions, and bacon jam on a toasted sourdough.

Thinly sliced, slow-roasted beef, simmered in savory au jus, piled high in an Italian roll. Topped with your choice of spicy giardiniera or sweet peppers.

Add Italian Sausage +$2.00

Crisp applewood smoked bacon, fresh romaine lettuce, and juicy vine ripened tomatoes layered on toasted sourdough bread with a touch of mayo.

Shaved Boar's Head corned beef piled high with Swiss cheese, sauerkraut, and a zesty Thousand Island dressing on toasted marble rye.

A triple decker of Boar's Head turkey and ham piled high, Swiss and American cheese, thick cut peppered bacon, lettuce, tomatoes, and mayo on toasted sourdough bread.

Shaved Boar's Head turkey with thick cut peppered bacon, avocado mash, lettuce, tomatoes, and mayo on toasted sourdough bread.

Juicy grilled chicken breast, smothered in basil pesto sauce, topped with provolone cheese, sun dried tomatoes, red onions, and spring mix, served on toasted sourdough bread.

Tender ribeye, house pickled red onions, queso fresco, cilantro, and salsa verde on white corn tortillas. Served with chips & salsa.

Blackened shrimp, pineapple & green apple pico, queso fresco, cilantro, and salsa verde on white corn tortillas. Served with chips & salsa.

Blackened Mahi Mahi, tangy pineapple & green apple pico, queso fresco, cilantro, and a chipotle aioli on white corn tortillas. Served with chips & salsa.

Chipotle marinated chicken breast with grilled onions, peppers, corn, and black beans. Served with salsa, sour cream, guacamole, and pickled jalapeños.

Wrap filled with rice, black beans, sautéed veggies, fresh lettuce, tomatoes, and shredded cheese. Topped with sour cream, tangy salsa jalapeño avocado ranch.

Add Grilled Chicken +$5.75 | Beef +$6.75

Eight jumbo shrimp hand dipped in a Shiner Bock batter and golden fried to perfection. Served with cocktail sauce and your choice of two sides.

Four filets, hand dipped in a Shiner Bock batter and golden fried. Served on homemade chips with your choice of cocktail or tartar sauce.

Two crispy grilled corn tortillas filled with tender, slow braised beef, topped with fresh onions, cilantro, and a squeeze of lime, served with rice and black beans, and our home made consommé for dipping.

Add Mozzarella Cheese +$2.50

House smoked brisket and bacon mixed with grilled onions and peppers. Served with salsa, sour cream, guacamole, and pickled jalapeños.

Chicken $16.50 | Beef $17.99

Three crispy golden chimichangas stuffed and smothered in our signature creamy verde sauce, topped with crusted cheese, fresh pico de gallo, and served with rice and black beans.

A succulent chargrilled pork chop covered in a peach bourbon pepper glaze, served on garlic mashed potatoes with your choice of side.

Pan seared salmon filet in fresh garlic and herbs, served with your choice of two sides.

Redfish filet served on a bed of dirty rice with choice of side.

Eight jumbo shrimp, blackened and served on a bed of dirty rice with your choice of side.

Grilled or blackened chicken breast served with your choice of two sides.

Blackened shrimp and Andouille sausage served on a bed of spicy dirty rice with grilled onions and peppers.

Eight golden mini churros, dusted with cinnamon sugar, served with a scoop of creamy vanilla ice cream.

Baked tart topped with a scoop of vanilla bean ice cream and caramel drizzle.

Moist chocolate cake layered with smooth chocolate ganache and topped with chocolate glaze.

Vanilla Greek yogurt with granola and fresh berries.

Two flour tortilla tacos with scrambled eggs, Cheddar cheese, and your choice of skillet potatoes, sausage, or bacon. Served with a side of refried black beans and salsa.

A large flour tortilla filled with scrambled eggs, refried black beans, Cheddar cheese, sausage, and bacon. Served with sides of guacamole, salsa, and pickled jalapeños.

Two eggs your way, bacon, and your choice of two sides.

Shaved Boar's Head ham piled high with American and Swiss cheese, two eggs your way on toasted sourdough bread. Served with choice of side.

Two pieces of sourdough toast topped with our smashed avocado, Atlantic smoked salmon, red onions, and capers; with choice of side.

A triple decker of Boar's Head ham and turkey, Swiss and American cheese; hand battered and golden fried to perfection. Dusted with powdered sugar, served with raspberry chipotle sauce for dipping, and choice of side.

Our 50/50 patty (half ground beef, half ground sirloin) stacked high with bacon, American and Pepper Jack cheese, and a fried egg with sriracha aioli. Served with choice of side.

Two fried eggs, one topped with red salsa, one with salsa verde and queso fresco, with sides of bacon, skillet potatoes, refried black beans, and flour tortillas.

Three eggs cooked to perfection, filled with your favorite ingredients. Served with your choice of toast and breakfast potatoes.

Pick your fillings:
• Meats: Bacon, Ham, Sausage, Chorizo, Turkey

• Cheeses: Cheddar, Swiss, Pepper Jack, American, Feta

• Veggies: Mushrooms, Onions, Bell Peppers, Spinach, Tomatoes, Jalapeños, Avocado (+$)

House made skillet potatoes, onions, peppers, with diced Lambeau Brat, two fried eggs, Cheddar and Jack cheese, and fresh made salsa.

Hand breaded tenders tossed in a hot honey glaze, on top of a crispy waffle. Served with a side of maple syrup.

Two crab cakes topped with a slice of tomato and poached egg with creamy Cajun hollandaise and chives. Served with a choice of side.

A 12oz prime aged ribeye served with two eggs your way, homemade skillet potatoes, and flour tortillas.

Three egg omelet stuffed with seasoned chorizo, sautéed peppers and onions, fresh tomatoes, and melted Cheddar Jack cheese, topped with pico de gallo and a drizzle of zesty chipotle crema. Served with warm flour tortillas and breakfast potatoes.

Orange, Pineapple, or Cranberry Juice.

Our zesty Bloody Mary garnished with a buffalo wing, blackened shrimp, and bacon.